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Jackson Perimeter: COMMERCIAL KITCHEN

Our Perimeter facility has the largest commercial test kitchen in Atlanta and comes fully equipped to meet your needs.

  • Commercial gas stove with six burners, 20,000 BTU
    • (2 converts to griddle, 21" x 23.5");
    • 2 ovens (26.5" wide x 22.5" deep x 14" high)
  • Commercial venting system with 10' commercial stove hood
  • Additional gas lines and electrical outlets under the hood
  • Refrigerated prep table
  • Refrigerated sandwich prep table
  • 2 double-door commercial refrigerators, 40 cu. ft. each
  • Jackson Perimeter Commercial Test Kitchen
  • Commercial freezer: 37.5 cu. ft. double-door
  • Commercial dishwasher and sterilizer
  • Pitco Frialator Deep Fat Fryer
    • 150,000 BTU
    • 4" frying depth
    • ½" N.P.T. gas connection
    • 115V, 60Hz 10
    • 5 amps
    • 6' power cord w/ground
  • 16 Microwaves
  • Jackson Perimeter Commercial Test Kitchen
  • Additional electrical outlets for other equipment
    • 125v 20 amp -- 19 receptacles
    • 208V 50 amp, 2-phase -- 5 receptacles
    • 208V 30 amp, 2-phase -- 1 receptacle (NEMA L6-30)
    • 208V 60 amp, 3-phase -- 2 receptacles (NEMA L5-20)